VOLUME 9 NO. 1 JANUARY – MARCH 1987
CONTENTS
Synthesis of Ethyl Fatty Alkyl Ethers from Coconut (Cocos nucifera L.) Fatty Alcohols
Handling of Coconut Water and Clarification of Coco-Vinegar for Small-Scale Production
Infectivity and in vitro Production of Sweet Potato Scab Fungus (Sphaceloma batatas Saw.) Inoculum
Effects of Lime on the Growth and Yield of Corn in Maasin City
Consumption of Secondary Food Crops by Low-and High-Income Households